Cooking Louisiana  -  Okra and Corn Casserole
Okra and Corn Casserole - Something a little different...!

1 can whole kernel corn
1 can cut okra
3 tbs. bread crumbs
1 tsp. minced onions
1/2 cup chili sauce
2 tbs. water
1 tbs. butter
salt and pepper

Mix okra, corn, onions, chili sauce and water. Pour into casserole and sprinkle with salt and pepper. Top with bread crumbs and dot with butter. Bake at 350ºF for 30 minutes.

From West Louisiana