Cooking Louisiana - Meat Marinade for Grilling 

MEAT MARINADE FOR GRILLING

1-1/2 cup Worcestershire sauce
1/2 cup Tabasco habanera sauce
1/2 cup Tony Chachere's seasoning
4 tablespoons garlic powder
4 tablespoons onion powder
4 tablespoons coarse ground black pepper
1/2 teaspoon cayenne pepper
1/2 cup dried parsley
1/2 cup tiger sauce

Mix all ingredients in bowl, put meat to be grilled into marinade and soak overnight

Next day grill as you normally would

Great for beef, chicken (especially boneless thigh and breast)

 ENJOY

ED***BIG DADDY*** BROUSSARD

 

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